Menus

FRIED ARTICHOKES

Beer-battered roasted artichoke hearts, served with fire roasted red pepper aioli

CHEESE CURDS

Beer- battered Wisconsin white cheddar, served with spicy ranch

MINI CORN DOGS

Beef frank, Lumpy's Lager, beer mustard, smoked ketchup. Your choice of either 3 or 6

SEASONAL HOUSE JERKY

Rotating house jerky, ask server for details

HOUSE - CUT FRIES

Served with spicy ranch

PIG WINGS

Tossed in house buffalo or BBQ, served with bleu cheese or ranch

SHORT RIB NACHOS

Corn tortilla chips, short rib ragout, horseradish crema, cheese sauce, pico de gallo, cilantro

FRIED CALAMARI

Beer battered squid, Graffiti egg plant, oven-dried tomato, lemon, served with marinara

SOUTHERN PIMENTO CHEESE DIP

Mascarpone, creme cheese, cheddar, mortadella, roasted red peppers, pimentos, with grilled crostini's

GRILLED SPANISH OCTOPUS

Mature octopus, roasted fingerling potatoes, red peppers, Spanish chorizo, salsa verde, lemon

BURRATA

Italian Chicory, hazelnut granola, balsamic grapes, pistachio dust, with grilled crostini's

Classic Margherita

San Marzano tomatoes, Mozzarella di Bufala, basil, E.V.O.O.

The Ike & Oak

Soppresseta calabrese, honeycomb, pickled jalapeño, mozzarella, fontina, served with beer mustard

Pepperoni

San Marzano tomatoes, Mozzarella di Bufala

Pork & Kimchi

Marinated pork belly, house-made kimchi, radicchio slaw, sesame, scallion

Cuban

Creamy beer mustard sauce, ham, pork belly, house-made dill pickles, swiss, fresh mozzarella, caramelized onions, arugula.

Wild Mushroom

Fontina, arugula, fried egg, truffle

Fennel Sausage

San Marzano tomatoes, Mozzarella di Bufala,

Artichoke & Sausage

House made lamb Merguez, romesco, Calabrian chiles, smoked provolone, eggplant, oven-roasted tomatoes

Chicken Pesto

Creamy pesto sauce, grilled chicken, tomatoes, mushrooms, basil, red pepper chili flakes, mozzarella *contains nuts*

Meat Lovers

Italian fennel sausage, Tasso ham, soppressata calabrese, Mozzarella di Bufala, marinara

FIG AND BLEU

Black mission figs, Roquefort, prosciutto, balsamic

Pesto - Tomato

Pine nut basil pesto, San Marzano tomatoes, Mozzarella di Bufala

Four Cheese

Widmer 3yr. cheddar, fontina, parmesan, chèvre

Hawaiian

Mongolian bbq, marinated SPAM, fermented pineapple, pickled red onion

Chi-Town

Fennel sausage, rainbow chard, wild mushrooms, Mozzarella di Bufala

Farmer's market

Jumbo asparagus, roasted wild mushrooms, fava beans, spring onions, mozarella

MARKET GREENS

Mixed greens, mighty-vine tomatoes, Persian cucumber, malt vinaigrette

HARVEST BEETS

Mixed greens, beets, butternut squash, apples, goat cheese, dried cranberries, pine nuts, golden balsamic vinaigrette

COBB

Mixed greens, grilled chicken, egg, avocado, tomato, blue cheese, bacon, red onion, house vinaigrette

SPINACH & BERRY

Spinach, Banyls vinegar, fresh mixed berries, red onion, blue cheese, hazelnut granola, pistachio dust, mixed berry vinaigrette

KALE & FARRO

Kale, toasted farro, grapes, candy walnuts, goat cheese, golden balsamic vinaigrette

THE YARDBIRD

Traditional OR Buffalo battered chicken breast, pepper jack cheese, garden vegetable slaw, brioche bun, with house cut fries

IKE BURGER

8oz. USDA prime beef, crispy onions, Welsh rarebit jalapeno cheese sauce, lettuce, tomato, brioche bun, with house-cut fries

BEYOND BURGER

Plant based vegetarian burger, pepper jack cheese, avocado, red pepper ailoi, pretzel bun, with house cut fries, or side market green salad.

SHORT RIB GRILLED CHEESE

White Cheddar, gruyere, muenster, and gouda cheese, braised short rib, sourdough, aus jus, with house cur fries.

CAST IRON CREME BRULEE

Vanilla-Bourbon custard, torched carmelized sugar

TRIFECTA

Oreo crust topped with a creamy whipped peanut butter center, chocolate mouse, and salted caramel.

CAST IRON SMOKED PEACH COBBLER

Macerated peaches, hazelnut granola, crème anglaise

FRIED BANANAS FOSTER BREAD PUDDING

Bread pudding, deep fried and topped with banana rum gelato, candied walnuts and foster sauce.

IKE & OAK FLOAT FOR 2

A choice of one of our craft sodas, vanilla bean gelato & chocolate chip cookie. Served in 2 frosted mugs. Make it boozie for an additional $5